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The cola wings the:

practice:
wings couple of pounds washed into the rice cooker, pour cola a jar and 1/3 bowl of soy sauce, cover and press the cook switch The other switch automatically jump just fine.




fried:
rice cooker will be able to make real fried Oh,wayfarer 2140, and everywhere bought frozen dumplings can be as shiny and golden, dumplings The bottom bit off the crunch of crisp drop the ~

practice:
rice cooker pot to pour a little oil to help spread the bottom of the pot. Laying a layer of frozen dumplings, and you have not seen half of the dumplings into the water, cover, press the cook switch, on the other switch is automatically jump pit.

good rice cooker pan non-stick performance, do a good job of fried just use the plastic spoon to gently push can easily dish up, will not stick pan sticking is indeed a good way of lazy zero failure da ha. the

Soy King chow mein:


practices: the shrimp dry surface of a 75 g amount of bacon into strips, bean sprouts to taste 2 tablespoons vegetable oil, salt and a little bowl of water fall into the children poured into the rice cooker pot. Press the cook switch, the switch automatically jump to open the lid while still hot pour the right amount of soy sauce, conditional oyster sauce, stir the surface bulk mixed uniform can be. the PS


: 1. side dishes can be with the preferences of free play, luncheon meat, sausages, lean meat, carrots, chives, mushrooms and so on can be;
. bean sprouts to eat oil, I tried the mushroom slices instead of bean sprouts, put 1 tablespoon of oil is enough;
3 soy sauce must to finally put the outset, put soy sauce is easy to paste pot have a bitter taste. mung bean syrup

the:


practice: half a bowl of green beans into the boiling water soaked to the astringency,ray ban 2132, bubble night, drain and pour into a stainless steel bowl, pour The water did not mung beans about 4 cm. Pot into the rice cooker bowl of clean water into the stainless steel bowl, cover the pot. Press the cooking switch until the switch automatically jump up, the hot pour the right amount of sugar to taste. the the PS


,: 1. green beans first dip in boiling water to the astringency, is said to be able to make mung bean soup to eat less sugar, the body is better;
; everyone likes hard and soft taste. If you feel that flowering is not enough green beans, not soft, then cover and stew for half an hour take a look at the flowering will be more beautiful Oh cooked;
3. summer mung bean syrup and let cool put refrigerator taste Gengshuang, green beans will be more tasty. Cream of Mushroom Rice

the:


practice:
two cups of Mega two cups a little more water into the rice cooker pot, mushrooms and cut into slices block of bacon, add a little salt and a tablespoon of butter, press the cook switch, the switch automatically jump while still hot knock into an egg, cover and stew for a while, and you're done! the


Honey Apple:

This method is used to clean up the house eat the apple is the best.

practice: 2-3 pieces of
apple peeled diced poured into the rice cooker pot, add half spoon of sugar (that is, large scoop of rice with spoon), a tablespoon of vegetable oil , do not add water, cover the rice cooker lid, press the cook switch, the switch automatically jump Jiuhaola.


PS: 1. like cinnamon flavor you can add a little cinnamon into the apple and cinnamon flavor, but with oh;
2 This is like candied fruit, like apple, eat a small bowl with the fridge to save;
3 can be equipped with the toast, cake, do stuffing, mix yogurt to eat, and so useful to many.

my favorite apple grain after heated in a microwave with bread, flat bread immediately not the same sweet taste.



) cola wings

materials: the
chicken wings, pepper, red pepper, onion, ginger, Coca-Cola a can of

Method:
the wings clean, draw few blows on each wing, plus a little soy sauce, salt, ginger and marinate for 20-40 minutes.
2 pan put oil, till 6 into the heat and pepper stir fry out of taste.
added wings and deep fry to golden on both sides.
pour cola, enough to cover the wings is appropriate.
5 cooking stalls allow Coke to open up to keep warm on the change, put the dried chili, salt to taste. 6 see the fire from time to time, when the cola juice viscous completed.
7 pan, sprinkle with chopped green onion color, so that the dish a better look at some. Note:


peppers do not put the outset, easy to Hu and not very tasty.
2 Coke is generally 8 to 10 chicken wings using a can of Coke.
3 soy sauce do not put too much.
4 Coke, then you can get sugar instead.

(b) secret garlic ribs

choice of materials: ribs selected row is the best thin bones. attention is best not to buy the kind with a large piece of bone buy ribs from morning early, otherwise the rest of the not very good.

, ribs should be about a pound, you can make a pot.

In addition you also need some mushrooms, fresh, about five cents. the same but also a ginger, but also need some garlic salt, monosodium glutamate, chicken, cinnamon, star anise and other spices.

: ribs buy allows the seller to chop 5-6cm small pieces, wash after the return of garlic mashed, mashed juice ribs marinate (or you find it troublesome, you can use garlic powder, sprinkle with soy sauce , in moderation, MSG, mince ginger sprinkled on top and mix as before and marinate for a half an hour last two hours, the ribs picked up the rice cooker, soy sauce, not down came together add a little water add cinnamon, star anise (you can also buy the kind of stew powder, which a variety of taste are enough good results, but also convenient). mushrooms into four pieces in a pot and then began to stew, from time to time, pay attention to, water dry, add water to the ribs to produce the degree of , you can pan. Reference (c) the Shui Jianbao

methods: 1, 100 ml water of 37-45 degrees, will be half a yeast-opening, into the amount of flour, and into moderate hardness of dough, about 2 hours fermentation, then you can prepare the filling.

meat and prime stuffing can each introduce a:
meat: 250 g minced meat, only chopped zucchini (carrot, celery, beans, etc. can be, or a mixed variety of vegetables), a little shrimp, 15 ml of olive oil, diced green onion,ray ban aviators, ginger, salt, MSG, pepper, a little sesame oil, if the vegetables the water does not , but also add a little water, mix well. the

prime filling: 4 eggs, stir, fry, lightly beaten, one chopped zucchini (carrot, celery, beans, etc. can be, or mixed a variety of vegetables), a little shrimp, 15 ml olive oil (scrambled eggs, put little oil here do not need a separate release), diced green onion, ginger, salt, MSG, pepper, a little sesame oil, mixed.

the dough into six equal portions, roll into a leather wrap filling wake up 15 minutes, separated by a gap put the wok, pour about 125 ml of hot water, with the style rice cooker cake
rice cooker

(d) make a cake first with all the tools played, it should be at home have to control the component with a spoon can

first step: two bowl of water and oil with a napkin all the clean hands of procedure should not cleaning the bathroom.
egg white protein separation

To Sugar, salt first. < br> in the protein solution inside to join a small amount of salt, a little bit is enough

a spoon of sugar plus full

protein started to play with three chopsticks. put the bowl tilt. so that the chopsticks to maximize contact with the protein, the fight with less!

labeled as such are the bubble, and continue to add a spoon full of sugar. continue to fight efforts to fight, to hit, can not rest,

has been hit into the rigid foam. proteins have been stiff, the bowl upside down, the protein is not quite down, with cream when it can be. This is the most critical step, usually fifteen minutes can handle.

plus 2 teaspoons of sugar in the egg yolk inside.

plus 3 tablespoons heap high flour plain flour in gluten, low gluten flour can not use high-gluten then add 6 level tablespoons of milk powder

yolk bowl! but not too much just 6 tablespoons milk can use the child Wang Zi milk drinks, such as orange juice or something.

with chopsticks, these materials all with stirring into a gooey, color very well see?? must Stir with a spoon,

lay the protein bulbs dug half came in, also with a spoon, keep in mind, sure to stir up and down (not a circular motion, but can not use chopsticks, chopsticks circle of flour from tendons so that the cake of not up), half of the protein and egg yolk with a spoon to stir up and down evenly. then add the other half Stir up and down the protein, and then spoon!

Finally, as such like the gooey the

rice cooker plug, press the cook key, as long as one minute, jumped up touched a little hot soup, called preheating. pour a little cooking oil in the bottom of the pot, with a napkin to wipe the lap, to prevent the cake batter in the bottom of the pot is not quite out.

to do a good job of gooey poured into the rice cooker!! hand in shock a few on the table inside the bubble to shock out.

into the rice cooker and press cook rice keys in less than two minutes, they will jump to the insulating state, not with it!

to plug the rice cooker above the vents with a cloth. carry out boring! 20 minutes later. again cook button, continue to make it boring 20 minutes on it. (my rice cooker is small, only 500 watts, the other sisters at home if the rice cooker is large, may be less time on her own right.)

This is the finished cake. than buy their own to do with the cake room, some soft, the eggs taste a lot of rich cake house will sell very well, add baking powder, then will be very fluffy.
pineapple


, flip the cake





Tips:
processing pineapple, in order to maintain the fresh taste of pineapple, can be cut soak for about 30 minutes into a piece of pineapple on the brine, and then cold water immersion to the salty, you can reach to the allergic purpose.

the muffin

The first is protein with a whisk hit Thick creamy, sugar and a little salt, but the lord my recent weight loss, sugar less, remember that we have to put some fresh lemon juice. I did not buy the electric hand mixer, hand fighting too exhausted after all, is hand-

, or not hard enough to fight the next step is to egg yolk and corn flour and stir into the batter, the next with the electric

, and then put some baking soda fermentation. also hold as muffins not very fluffy, but very tender. put soda's very fluffy, but very dry. I have a little party for a little bit. before

then put lay the protein mixed into the rice cooker rice cooker prior to use butter first grazed. rice cooker
boring 20 minutes, when open, relying on Hong ah! But like an oven, in fact, and the oven a principle and then with a spoon up pressure pressure, the whole out of the way a shape. boring 10 minutes

and then poured out, to see, one side is good, butter, heat-baked, golden yellow! praise! and then the other edge of the butter, in turn, continue to use the rice cooker baking.

continued 15 minutes, you're done! to look at, with a syrup of lemon, delicious.


(e) the Hakka salt the chicken

, material: 4 chicken legs 2 ginger a few slices of onion
ingredients: salt / oil / chicken several
practice:
First of all chicken will be clean, dry control water in preparation for the outside touch dry in a few slices of the ginger
chicken, the first oil to chicken cast again, and then salt, chicken, whole chicken legs spread your salt and chicken in their hands, inside and outside to add a layer of whole chicken down on the next stand! enough time, then you can put more than one hour, pour in a rice cooker clean a thin layer of oil, add ginger, marinated chicken on the rice cooker, cover, plug, switch on the electricity until the rice cooker automatically trip open the lid, turn over the chicken with chopsticks , gates again, this rice cooker automatically trip on OK.
anti into the onions, boring five minutes.
the chicken Zhuangpan after the bottom of the pot of oil and precipitated salt, butter and pour over the chicken above the rice cooker at the bottom of coke, but instead let the chicken more fragrant.
this chicken tastes fresh and delicious, not greasy oil

(VI) salt Shredded chicken
< br> Ingredients: light chicken

seasonings: one tablespoon of oil, one tablespoon of soy sauce, light soy sauce 1 tablespoon Salt to taste, a little sugar, rice wine, a bottle cap.

ingredients : scallion, ginger

1) First the chicken open cage hanging light water;

2) Salt to taste, salt chicken body and inside the cage to touch the uniform is like, stuffed chicken inside the cage, put two ginger, seasonings and mix thoroughly marinated chicken about 20 minutes or so;

3) into the chanterelles a rice cooker, and about two scallion pad on chicken fat, chicken feet the air sample into the pot, the rest of the seasonings and pour into the pot;

4) plug-in and other rice cooker hop system, heat 10 minutes you can open the lid;

5) probably let cool after Shredded or chopped up into pieces.

focus Tips Tip:

1, Cai chicken more flexible, if only half, to choose the side with the sternum, so as to avoid the chicken breast when exposed to heat crunch, taste dry.

, eating chicken skin by free greasy chicken can be frozen and then tear, remove the chicken skin is just the chicken and let cool to. (7) of

the yogurt
material: stainless steel capped pot 1, a rice cooker, two liters of milk, 2 g of lactic acid bacteria powder (add amount of powder by brand different one), thick cloth

production steps:
1. first all utensils with hot water disinfection, and then the milk into the stainless steel pot; then the inner pot of fresh milk heated to 45 ° C you can turn off.
2. lactobacillus powder added to warm milk, stir and cover the pot.
3. thick arranged in a rice cooker bottom.
4. then stainless steel inner pot on the cloth.
5. To prevent overheating, so the rice cooker lid To open the half, and then plug insulation. 6 to be 6-10 hours the milk into the pudding-like can be eaten or placed in the refrigerator.

advantages: rice cooker a show the family has time to produce 2-4 liters of yogurt.

disadvantages: the procedure is more complicated, but failed due to the holding temperature is easy too high, because more than 50 ℃, the viable cells was burnt to death cause fermentation failure. Note:


1 rice cooker do not really need water.
2. plug-in insulation can be, do not need to press the cooking switch.
3. inner pot-Do not use aluminum pots, iron pots, because the material of the two pot case of acid oxidation, and other temperature pots and pans do not worry about.

(8) the pizza

1, and face, a small amount of butter heating of open, mixed with an egg and a small amount of self raising flour, then add milk and flour (flour and milk little by little added), knead the dough,ray ban aviator 3025. The surface should not be too soft, place 20 minutes of fermentation. smoothing

flat chassis evenly coated with a little olive oil, hair whooping dough on a flat chassis from the inside out, as far as possible within the thin outer thick.

3, the dough evenly covered with favorite side dishes such as ham, corn kernels, green beans, carrots, green peppers and so on. Topped with tomato sauce, stir, and centuries along the brush on a layer of salad oil or butter in the cake, can make the crisp taste. In the edge of the brush on a layer of egg yolk, cooked, there will be a golden effect. eight mature when

4 bread into the warm-up and buttered rice cooker, press the cook key, and so then add the chopped cheese, and continue to cook, The cooking process takes about 30 minutes.

(9) garlic shrimp
to go to the supermarket to buy prawns, noodles, peanut oil, garlic. These can be.
the minced garlic, the more broken the better, and then laid on the plate, paving, garlic more than at least the end of covering the plate. Fans into the hot soft water, then remove and spread the garlic on top to clean the shrimp and put fans on top. Then salt, chicken, a small amount of wine, peanut oil into the plate, peanut oil is slightly more, or not very tasty. But not too much, will be tired. Well, if you do not put things, peanut oil is probably pave the plate and so the fans can be stained with oil. If this is the first to put fans then looked down peanut oil, and probably almost can. After completing the above steps, the plate go into the rice cooker steaming, boiling water can be removed to eat the

(10) Jane black chicken for the stew of mushrooms lotus
the above items washed, and then use The rice cooker, add water and black-bone chicken with heating. After about 30 minutes, the water is boiling. Continue to heat, pay attention to lift the lid indefinite time open steam. Salt,Ray Ban UK, ginger, lotus seeds, mushrooms Jane. Continue to heat for 20 minutes, may be appropriate to add a small amount of water in order to maintain the water level. Period, you can use chopsticks to flip the chicken body, uniform heating. Pan, sprinkle a small amount of diced green onion. The small box in the heating process with above steamed egg, is also very good to eat. Chicken eating basically the first night and then leave a small amount of chicken frame meat and chicken soup, delicious chicken the surface

(11) to do the next morning the ribs
braised:
Select the soft side of the row, also shoot loose meat, salted by adding an appropriate amount of 10 minutes, rinse, drain after each piece into the pan to walk both sides of the white can. then pan through a large row into the pot, add the soy sauce, cooking wine, star anise, ginger, onions, (I also added grass and fruit and can not remember the name of a sauce), you can join the appropriate amount of sugar, water, boil over medium heat 40 minutes, and finally add the chicken can. Big row burn out very tender, very delicious!
2, steamed:
must choose a soft edge row, to cut a thin knife blade meat shoot loose, the amount of salt put on a chip trickle of wine, add the raw spring onion, ginger and other personal preferences spices, rice cooker with cooking big row cooked rice, relatively easy.

(l) rice cooker sweet and sour octopus
raw materials the:

octopus,
practice of the sugar, vinegar, soy sauce, salt, ginger, garlic, green onion
:

* octopus handle clean and cut into sections (I use the is frozen octopus section of the supermarket, buy fresh), cast amount of salt for 10 minutes;

under the pot about one centimeter thick oil, oil heat, octopus pot, fry until both sides golden pave octopus segment (at the bottom of the pot, fried to the indicator pops up before turning it over and fry the same way as oil is not enough together. It was a grinding process ~ rice cooker fried things slow); shovel the Jianhao

octopus section with flat-bottomed spoon transfer to a plate stand, pot leftover oil continue to heat, chopped green onion, ginger, minced garlic until fragrant, then under the octopus segment, adding just did not octopus of water, then pour the amount of soy sauce (soy sauce is best) stew;

until the sauce dries up fast, sugar, vinegar, power off and then simmered a few minutes. the PS
like to thicken the fresh taste of friends can be added.

(13) rice cooker Pork the practice

materials: pork, fennel, ginger, onions, rock sugar

practice:

Pork en bloc into the boiling water, boiled, shredded ginger.
2, Guo Lifang a little oil first ginger until fragrant, pour the pork, fried, fried fat oil until the meat surface a little coke.
3, pour wine, fry a few, poured into the rice cooker.
4, into the water, overshadowed by the amount of meat, pour soy sauce, put some salt according to the salty, onion knotted together into the pot, press the cook key, until consume most of the water, put into the rock sugar, and continue to cook when the soup of the few remaining, you can pan, this time found the bottom of the pot there is a lot of oil, the fat of the meat itself is not greasy!